Scandinavian Pot Roast Recipe
2 Tbsp vegetable oil
3 1/2 lb boneless beef chuck roast
1 large onion, thinly sliced
1 1/2 cups beer (12 ounces)
2 Tbsp cider vinegar
2 Tbsp vegetable oil
3 1/2 lb boneless beef chuck roast
1 large onion, thinly sliced
1 1/2 cups beer (12 ounces)
2 Tbsp cider vinegar
10 ounces cremini mushrooms, diced
3 tablespoons butter
1 teaspoon salt
3 green onions, sliced
1 teaspoon black pepper
For the dumplings and assembly
½ cup shortening
1 egg, beaten
¼ cup molasses
½ cup sugar
¼ teaspoon baking soda
2 cups sifted all-purpose flour
¼ teaspoon salt
According to a letter written to Philip & Elizabeth DRAPER, Trenton, Gibson, County, Tennessee on June 12, 1841 from Philip’s father & mother, Philip & Sara DRAPER mailed from Bagdad, S
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